Management of livestock diet to minimize environmental impact of manure and slurries

These papers begin upstream, with diet composition and nutrient balance in livestock. They ask whether changing inputs can alter the quantity or character of what later becomes manure, before storage or treatment is chosen.

This section preserves 5 historical presentation titles. A title documents a research question, not the result or a recommendation for current practice.

Questions in this topic

5 of 5 entries shown

1. 0052EFFECT OF DIET FIBRE CONTENT ON NITROGEN EXCRETION AND EFFICIENCY IN PIEMONTESE YOUNG BULLS
2. 0053NUTRIENT BALANCE IN INTENSIVE DAIRY COWS FARMS: PRELIMINARY RESULTS
3. 0073MANAGING SULPHUR CONTENT OF PIG DIET TO CONTROL SULPHIDES PRODUCTION DURING PIG SLURRY ANAEROBIC STORAGE.
4. 0138INFLUENCE OF NUTRITIONAL TECHNOLOGY ON WATER AND PERFORMANCE INDICATORS OF PIG PRODUCTION
5. 0158EFFECT OF ADDING FIBRE SOURCES TO PIG DIETS ON VOLATILISATION AND METHANE PRODCUTION FROM MANURE

Read in context

This is a historical bibliographic index. For the full meeting overview, see RAMIRAN 2010; for current explanations of nutrient and material pathways, visit the research guides.